Our Genuine Kitchen
Restaurant with Sea View
The cuisine at Hotel Driade is prepared by the owners and our chefs. We choose high quality ingredients, coming from our territory, which are always fresh every day.
Our dishes, which are typical of the Romagna and Italian regional tradition, are the result of careful research and the deep passion of those who for years have tried to understand and satisfy the tastes of our guests.
Our dishes, which are typical of the Romagna and Italian regional tradition, are the result of careful research and the deep passion of those who for years have tried to understand and satisfy the tastes of our guests.
For lunch and dinner, you can choose from a variety of menus, including meat and seafood, served at the table by our wait staff, accompanied by our tempting vegetable starters.
Our chefs are happy to make variations to suit your needs and our attentive wait staff are always ready to help.
Our friendly and helpful wait staff will pamper you with delicious desserts every evening.
Our chefs are happy to make variations to suit your needs and our attentive wait staff are always ready to help.
Our friendly and helpful wait staff will pamper you with delicious desserts every evening.
BREAKFAST
Breakfast is a very important time of the day and at Hotel Driade, you can start the day in a special way, enjoying a splendid sea view and tasting the delicacies prepared by our chefs: cakes, homemade tarts and fragrant croissants, bread, butter, honey, jam, cereals, yogurt and fresh fruit. For those who love savoury food, eggs, cheese and cold cuts.
At Hotel Driade, the espresso served at breakfast time is as good as the one served at the bar, freshly ground and of the highest quality!
At Hotel Driade, the espresso served at breakfast time is as good as the one served at the bar, freshly ground and of the highest quality!